Gouda farmer’s cheese is one of the most prized culinary treasures of the Netherlands, known for its soft and creamy flavor. When this cheese is made by hand from raw cow’s milk and cold smoked at the cheese farm, it becomes a delicacy for cheese lovers of smoked cheeses.
Smoked Gouda cheese is an artisanal cheese that has undergone a smoking process to add a distinctive smokey flavour and aroma. Handcrafted on the Dutch farm, this cheese is produced using traditional methods that have been perfected over generations. When raw cow’s milk is used, the cheese retains the rich flavours and complexity of unpasteurised milk.
Type and origin of artisanal Craxi cheese.
Country of origin of Craxi smoked cheese
The Netherlands
Type of milk
Cow
Milk treatment
Raw milk
Type of rennet
Natural
Type of cheese
Semi-hard
Ripening time
3 months
Flavor description
Smoked Gouda cheese has a deep, smooth flavour, with notes of caramel and nuttiness, complemented by a subtle but lingering smoky aroma. The raw milk adds an earthy note and richness that balances perfectly with the smokiness, creating a complex and refined flavour profile.
How to smoke cheese
The cold smoking process.
Cold smoking involves generating smoke in an external heat source. Only the smoke is led to a separate smoking chamber, where the cheese is located. Cold smoking is a technique that adds a unique flavour to cheese without altering its internal structure. Unlike hot smoking, which uses high temperatures, cold smoking maintains temperatures below 30°C (86°F), ensuring the cheese doesn’t melt or cook during the smoking process.
Cold smoking steps:
Preparation: To prepare the cheese to absorb the smoke, you keep it at room temperature for a few hours. It must be completely dry before the smoking process begins.
Wood Selection: The type of wood used is crucial to the final flavor of the cheese. Hardwoods such as hickory, apple or cherry are popular choices because they provide a smooth and complex flavor.
Smoke Generation: An external heat source generates smoke without raising the temperature of the smoking space, and the smoke is channeled into the chamber containing the cheese.
Smoking: The cheese undergoes exposure to smoke for several hours, depending on the desired level of smoky flavor. This process can take from 4 to 24 hours.
Is the cheese edible immediately after the smoking process?
No, after smoking the cheese needs to rest. The cheese rests for a few days in a cool, dry environment so that the flavors can settle and fully integrate.
What are the best woods for cold smoking cheese:
Applewood
Maple wood
Cherry wood
Hickory wood
Wood types with a lot of resin, such as coniferous wood, are not recommended because they also develop less pleasant aromas.
Dishes to pair with smoked Gouda cheese
Smoked Gouda cheese is extremely versatile and can elevate a wide variety of dishes:
Cheese boards: Paired with dried fruit, nuts, and honey, smoked Gouda is ideal for a gourmet cheese board.
Sandwiches and burgers: Its smoky flavor perfectly complements grilled or roasted meats.
Pasta and gratins: Grate smoked Gouda over pasta or gratins to add an extra layer of flavor.
Soups and creams: Adding smoked Gouda to a pumpkin soup or French onion soup can transform the dish.
Fondue: Melted smoked Gouda is a delicious choice for a fondue accompanied by crusty bread and fresh vegetables
Where can I buy this artisanal Craxi smoked cheese in Spain?
You can find this in our cheese shops in the city of Malaga or order it from our online store. We deliver your online orders to your home anywhere in the Spanish peninsula and mainland Portugal using refrigerated transport.
In our online cheese store you will find a wide range of traditionally made Dutch Gouda cheeses available in Spain. From young cheeses to aged cheeses and cheeses with herbs and spices. See our range of authentic farmhouse Gouda cheese made from raw milk that you can order online.
Do you have any questions about our smoked cheese?
If you have a questions about our Craxi Gouda cheese, your order or shipping, do not hesitate to contact us through the contact form or the WhatsApp button. As soon as we have received your message, you will hear from us as soon as possible.
Smoked Gouda cheese made from raw cow’s milk is an artisanal product that captures the essence of Dutch cheesemaking traditions. Its cold-smoking process gives it a unique flavour that enriches a variety of dishes, making it an indispensable ingredient for cheese lovers. Not only is it a delight in itself, but it is also a wonderful way to add depth and character to any meal.
Authentic Gouda Farmer’s Cheese: A perfect cheese gift for a cheese lover.
Hello cheese lovers! If you’re looking for the perfect gift for that friend or loved one who loves cheese, you’ve come to the right place! Artisanal raw milk Gouda cheese is a delicacy that will delight the palate and delight any cheese aficionado.
What makes Artisanal Raw Milk Gouda special?
Artisanal raw milk Gouda cheese is a true gem in the world of cheese. Produced from high-quality raw milk and following traditional cheesemaking techniques, this cheese offers an incomparable flavour and texture. Its carefully controlled ripening process gives it a unique flavour profile, with rich and complex notes that evoke the richness of its artisanal heritage.
Where can I find the best Artisanal Raw Milk Gouda in Spain?
To find the most authentic and tasty artisanal raw milk Gouda, there is nothing better than turning to the Dutch cheese experts at Craxi in Malaga. In the digital age we live in, ordering this exquisite artisan Gouda cheese online in Spain is easier than ever.
Give the Gift of Artisanal Raw Milk Gouda!
Whether for a special occasion or just to treat yourself, artisanal raw milk Gouda is a gift that never goes unnoticed. Its exquisite flavour and rich tradition make this cheese a perfect choice for any cheese lover.
What are the options for surprising someone with a gift of cheese?
Options:
If you are sure which type of cheese will please the recipient, you can easily place the order online yourself and indicate the recipient’s delivery address in the order form.
You know someone really likes cheese, but you have no idea… which one! Then you can choose the E-Gift Card. With this, the recipient of the card can choose which type of Gouda cheese he/she wants to order online.
Gift card for artisan Gouda cheese.
The perfect gift for a cheese lover if you don’t know what kind of cheese they like.
With thisgift cardeverything becomes incredibly easy. You give the gift, they choose. This gift card can be redeemed for all products on the website. With this card, you’re sure to get it right.
Order your Gouda Cheese gift online.
In our online Gouda cheese shop you will find a wide range of traditionally made Dutch Gouda cheeses available in Spain. From young cheeses to aged cheeses and cheeses with herbs and spices. Check out our range of authentic Gouda farmer’s cheese made from raw milk (cow) that you can order online.
Our shipping rates for the Spanish mainland and Portugal by refrigerated transport.
Shipping costs per order amount
Destination Spanish peninsula & Portugal
Order amount up to 30 euros.
€ 10,00
Order amount from 30 to 55 euros.
€ 7,50
Order amount from 55 to 80 euros
€ 5,00
Order amount from 80 euros
Free shipping
Shipping conditions:
Cheese is a delicate product that requires specific storage and shipping conditions. Our Gouda cheese is delivered to your home in the Spanish peninsula and Portugal via refrigerated transport that guarantees the freshness and quality of the cheese at the time of delivery.
After placing your order online, your Gouda cheese will be freshly cut and vacuum-sealed on the day of shipping. Cheese paper is added with shipping.
Top quality Gouda from the cheese farm in the Netherlands. Also visit our physical stores in Malaga:
If you have any questions about Gouda cheese, your cheese order or shipping, do not hesitate to contact us through the contact form or the WhatsApp button. As soon as we have received your message, you will hear from us as soon as possible.
Looking for the perfect cheese gift? Look no further! The Craxi Gouda Gift Card is the ideal choice for any occasion. Enjoy artisanal Gouda cheeses with this gift card that offers you a unique and delicious selection. Surprise your loved ones with this unique gastronomic experience.
So don’t wait any longer, order your favorite artisanal Gouda cheese made from raw milk today and experience the rich and full flavor of traditionally made Gouda.
Dutch Cheese: Classic Dutch Gouda cheese made on the cheese farm.
Cheese farms in the Netherlands still make Traditional Dutch Gouda cheese on a small scale. Artisan Gouda, known for its flavor and quality, is one of the most characteristic gastronomic products of Holland. Made on the picturesque cheese farms of the Netherlands, this cheese represents a rich culinary heritage dating back centuries.
More and more people are discovering the difference in taste between industrially made Gouda made from pasturized milk and the Gouda made on the farm. The cheese farm continues the tradition, allowing you to enjoy the authentic flavor of Dutch Gouda cheese.
How do you order our Gouda cheese in Spain?
The cheese is on sale in our stores in Malaga and can be ordered online through the web store.
Our Cheese shop locations in Malaga city where you can taste our artisanal Dutch Gouda cheese are:
Raw Milk: The Soul of Traditional Dutch Gouda Cheese
The true essence of Dutch Gouda cheese lies in its main ingredient: raw cow’s milk. This unpasteurized and unprocessed milk comes from cows fed on fresh grass from the fertile Dutch lands. Raw milk retains all of its natural enzymes and bacteria, which helps develop a genuine flavor and unique nutritional profile in the cheese. Unlike pasteurized milk, raw milk provides a complexity of flavors and aromas that faithfully reflect the terroir of the cheese farms.
Artisanal Gouda Cheese Production: A Manual and Traditional Process
Artisan cheese makers pass on the art of making authentic Gouda cheese from generation to generation. The process starts with milking the farm’s own cows. They then bring the raw cow’s milk to the cheese production area and apply strict hygiene standards. In the production area they gently heat the milk and add natural rennet to help the milk coagulate. Once the curd is formed, they cut it into small pieces to release the whey.
The next step is washing the curd, where hot water is added to remove part of the whey and adjust the acidity. This process, characteristic of Gouda cheese, contributes to its smooth and creamy texture. Once the curd is washed, it is placed in molds and pressed to remove excess liquid. The cheeses are then soaked in brine, which helps preserve them.
Maturation: The Key to Classic Flavor
After the brine bath, the maturation process begins, ranging from a few weeks to several years. During this time, the farmer stores the cheeses in ripening chambers with controlled temperature and humidity conditions. The younger cheeses, known as soft Gouda, have a mild flavor and soft texture. As the cheese ages, its flavor intensifies and its texture becomes firmer and more crumbly, giving rise to varieties of semi-cured, cured, old and extra old Gouda.
The True Taste of Dutch Gouda Cheese
The taste of authentic Gouda cheese is a symphony of sweet, salty and nutty notes, which intertwine to create a unique culinary experience. Each bite takes you on a sensory journey through the green Dutch meadows, showcasing the dedication and love put into making each piece. This genuine, true flavor is what has made Gouda cheese a favorite around the world.
What types of raw cow’s milk Dutch farmer’s Gouda cheese are available for sale at Craxi Queso in Spain?
Our range of Craxi artisanal Dutch Gouda cheese offers something for everyone. Gourmet cheese with an authentic and delicious flavor.
GOUDA NATURAL: Gouda cheese made according to the traditional method with fresh cow’s milk on the cheese farm in the Netherlands with a maturation period of 2, 4, 6, 8, 12, 24 up to 36 months:
Gouda cheese; Young/mild
Gouda cheese; Semi-cured
Gouda cheese; Cured
Gouda cheese; Old
Gouda cheese; Extra old
GOUDA WITH HERBS: Gouda cheese with fine herbs and spices made in the traditional method with fresh raw cow’s milk at the cheese farm in the Netherlands:
Gouda cheese; Green pesto
Gouda cheese; Red pesto
Gouda cheese; Garlic
Gouda cheese; Italian
Gouda cheese; Spicy
Gouda cheese; Fenugreek
Gouda cheese; Black truffle
Dutch Gouda Cheese from the Farm: Heritage and Gastronomic Legacy
Gouda cheese is not just a food; is a gastronomic legacy that represents the rich culinary tradition of the Netherlands. From its artisanal production on dairy farms to its enjoyment on tables around the world, Gouda cheese is a testament to the art and passion of Dutch cheesemakers. By choosing an authentic Gouda cheese, made from raw cow’s milk and following traditional methods, we are savoring centuries of history and culture.
If you have any questions about the cheese, your order or shipping, do not hesitate to contact us through the contact form or the WhatsApp button. As soon as we have received your message, you will hear from us as soon as possible.
The authentic Gouda cheese, the yellow gold of the Dutch cheese farm.
Gouda cheese owes its name to the city of Gouda, where this delicious product has been sold since the Middle Ages. Although cheese was not produced in the city, Gouda became the commercial center for this cheese thanks to its strategic location and thriving market. Today, Gouda cheese, made on the farm from raw cow’s milk, remains a pillar of Dutch cheesemaking tradition.
Gouda cheese from Holland is much more than just a cheese; It is a symbol of authenticity and tradition. Its artisanal production, based on the use of raw cow’s milk and traditional methods, guarantees a superior quality product with an unmatched flavor. Whether you prefer young or aged Gouda, each variety offers a unique experience that celebrates the rich culinary heritage of the Netherlands. The next time you enjoy a piece of Gouda cheese from Craxi cheese, remember that you are tasting a true gastronomic treasure, made with love and dedication on the cheese farms of Holland.
Artisanal Gouda Cheese with Truffle: A Gourmet Delight
If you are a cheese lover, then the rich, creamy texture and deep flavor of artisanal Gouda cheese with truffle is likely to be a highlight of your culinary adventures. This gourmet cheese combines the time-honored traditions of Dutch cheese-making at the farmstead with the luxurious aroma and taste of truffles, creating a unique and unforgettable flavor profile.
Artisanal Gouda cheese is more than just a cheese; it’s an experience that delights the senses and elevates any meal. Its rich history, meticulous production process, and the luxurious addition of truffle make it a must-try for any cheese enthusiast. Whether enjoyed on its own, paired with fine wines, or incorporated into gourmet dishes, this cheese is sure to impress and satisfy. Indulge in the exquisite flavors of artisanal Gouda with truffle and discover a new favorite in your culinary repertoire.
Price and weight per small wheel of black truffle cheese.
Artisan Goudawith Black Truffle
Weight&Price
Weight
± 450 g
Price
€ 11.75
The Magic of Truffles
A Culinary Treasure: Truffles are one of the most sought-after delicacies in the culinary world. These subterranean fungi grow in symbiosis with tree roots, primarily in regions of Spain, Italy and France. Truffle is known for their intense aroma and earthy flavor, truffles are often referred to as the “diamonds of the kitchen.”
Adding Truffle to Gouda: The addition of truffle to artisanal Gouda cheese elevates it to a new level of gourmet indulgence. During the cheese making process, we carefully integrate the truffles into the cheese, allowing their distinct flavor to spread throughout the cheese as it ripens. The result is a harmonious blend of creamy Gouda and the unmistakable essence of truffle.
Flavor Profile and Pairing
Taste and Texture
Artisanal Gouda cheese with truffle offers a complex flavor profile. The cheese itself is creamy and slightly sweet, with a hint of nuttiness. The truffle adds a robust, earthy undertone that lingers on the palate. The texture is smooth and velvety, making it a delight to eat on its own or as part of a dish.
Perfect Pairings
Wine: This gourmet cheese pairs beautifully with a variety of wines. A full-bodied red wine like Viña Tondonia Reserva, Cabernet Sauvignon or a rich white wine like Chardonnay complements the earthy flavors of the truffle.
Charcuterie: Include artisanal Gouda with truffle on a charcuterie board alongside serrano ham, chorizo, prosciutto, salami, and other cured meats.
Fruit and Nuts: Fresh fruits like figs, pears, and apples, as well as nuts like almonds and walnuts, enhance the cheese’s flavor.
Bread and Crackers: Serve with rustic bread or gourmet crackers to enjoy the cheese’s creamy texture.
Cooking with Artisanal Gouda and Truffle
Gourmet Recipes
Incorporating artisanal Gouda with truffle into your cooking can elevate everyday dishes to gourmet status. Here are a few ideas:
Truffle Gouda Mac and Cheese: A luxurious twist on a classic comfort food, combining the creamy texture of Gouda with the rich flavor of truffle.
Truffle Gouda Risotto: Add a decadent touch to risotto by stirring in grated Gouda with truffle just before serving.
Gourmet Grilled Cheese: Upgrade your grilled cheese sandwich by using slices of artisanal Gouda with truffle and adding a touch of fig jam.
If you have a question, please feel free to contact us via the contact form or the WhatsApp button. As soon as we have received your message, you will hear from us as soon as possible.
Visit our cheese shops in Malaga or order this cheese online in the webshop.
Origins in the Netherlands: Gouda cheese originated in the medieval town of Gouda in the Netherlands. The first record of Gouda dates back to the 12th century, and it has become one of the most famous cheeses worldwide. The cheese derives its name from the town where people historically traded it, not from where they produced it.
Traditional Gouda Cheese Production at the Cheese Farm
Authentic Gouda farmer’s cheese is made from cow’s milk and undergoes a meticulous process to develop its characteristic flavor and texture. After curdling the milk, the curds are cut and heated, which helps to release the whey. The curds are then pressed into round molds and soaked in a brine solution to enhance the flavor. The cheese is aged for various periods, ranging from a few weeks to several years, resulting in different varieties from young to very old.
Handcrafted Excellence: The Artisanal Cheese-Making Process
Generations of artisans have passed down the craft of Gouda cheese-making, focusing on quality, tradition, and authenticity. Unlike mass-produced cheeses, cheesemakers produce artisanal Gouda in small batches, paying close attention to every detail. This hands-on approach ensures that each wheel of cheese is unique and of the highest quality.
Quality ingredients: Traditional Gouda cheese makers process cow’s milk into cheese from the milk of their own pasture-raised cows This high-quality milk contributes to the cheese’s rich, creamy texture and complex flavors. Furthermore, the use of natural rennet and traditional methods further distinguishes artisanal Gouda from its industrial counterparts.
The fascinating world of artisanal aromatic Gouda cheese. Raw milk cow cheese to enjoy with unique flavors and irresistible aromas.
From seasoned cheeses to herbaceous and spicy options. Discover our seasoned aromatic Gouda cheese types and be surprised with every bite!
Aromatic Farmer’s Gouda Cheese: Aromatic Flavors and Artisan Delights.
Aromatic Gouda farmer’s cheese offers a world of flavors, textures, and aromas, transporting us to distant places through our taste buds. Farmer’s cheese with herbs and spices is more than just food; it’s a gastronomic treasure, exploding with authentic and unique flavors.
Imagine a cheese flavored with a perfect blend of fresh herbs, which awakens your senses with every bite. These seasoned cheeses are much more than just a dairy product; is a culinary masterpiece that has been carefully crafted to delight even the most discerning palate.
Artisan cheese craftsmen, who have perfected the art of combining natural ingredients, created these seasoned cheeses through years of experience and dedication. Herbaceous cheese, as many call it, is a unique experience in itself. The aroma of the selected herbs infuses each bite, intertwining with the creaminess of raw cow’s milk cheese it creates a symphony of flavors in your mouth.
Artisan Gouda cheese is much more than just a food product; It is a culinary experience that elevates any occasion to a whole new level. Whether enjoyed alone, as part of a cheese board, or as a star ingredient in your favorite dishes, artisanal herbed cheese never ceases to surprise and delight the most discerning diners.
From black truffle cheese to fine herb cheese, each variety has its own charm and distinctive character. If you are a lover of bold and authentic flavors, you cannot miss trying artisanal Gouda cheese with natural herbs. This exquisite creation combines the richness of raw cow’s milk cheese with a careful selection of spices, which add a touch of intensity and complexity to each bite.
Craxi herbed Gouda farmer’s cheese.
Gouda farmer’s cheese has been recognized by the European Union as a Guaranteed Traditional Specialty of the Netherlands.
The origin of our aromatic raw milk Gouda cheese with herbs and spices.
Country of origin
The Netherlands
Animal
Cow
Milk treatment
Raw milk
Type of rennet
Natural
Weight per cheese wheel
±500 grams
Type of Gouda cheese
Semi-hard artisanal Gouda cheese
Our types of aromatic cheeses with natural seasonings.
Black Truffle, Italian, Fenugreek, Garlic, Iberian, Cumin, Chili Peppers, Red Pesto, Green Pesto
Below our collection of aromatic Gouda Cheese, price per cheese wheel.
Aromatic cheese
Herb/Spice Blend
Price
Cumin Cheese
Cumin seeds
€9.60
Truffle Cheese
Black summer truffle
€11.75
Italian Cheese
Tomato, onion, paprika, garlic, basil, thyme and pepper
€9.60
Fenugreek Cheese
Fenugreek seeds (nutty flavor)
€9.60
Spicy Cheese
Chili peppers
€9.60
Garlic Cheese
Garlic, onion, paprika, ginger and horseradish
€9.60
Iberian Cheese
Iberian herbs and dried tomato pieces
€9.60
Red Pesto Cheese
Chili peppers, oregano leaf, paprika, pepper, basil and garlic
€9.60
Green Pesto Cheese
Pepper, basil, garlic, oregano leaf and paprika
€9.60
If you have any questions, please contact us through the website’s contact form or the WhatsApp button.
The locations of the Craxi Gouda cheese stores in Malaga, Spain.
Can’t you come to our cheese shops in Malaga? Then you can also order Gouda cheese with herbs online in our webshop. The days on which we send our cheeses from Malaga to the Spanish Peninsula are Mondays, Tuesdays and Wednesdays.
Farmstead Gouda cheese from the Netherlands is diverse and exciting. Each variety is unique and reflects the cheesemaking art. You can find natural cheeses with different maturation times, as well as flavored, seasoned, herbaceous or spicy cheeses. There are options for all tastes in this gastronomic universe. Next time you come across a cheese board, explore and experience everything this world has to offer. Enjoy!
The authentic taste of Dutch Gouda cheese, a cheese with Gouda designation of origin, and a cheese whose production has a long tradition dating back centuries: Dutch Gouda farmstead cheese.
Do you prefer the taste of artisanal Dutch Gouda or industrially made Gouda?
Many consumers worldwide assume that all Gouda cheese exclusively originates from the Netherlands. However, Gouda cheese is crafted in numerous places globally. This misconception arises because the name “Gouda cheese” isn’t legally protected, allowing producers from different countries to create their versions. As a result, there are various interpretations of Dutch Gouda cheese worldwide.
Certainly, the reputation of Dutch cheese precedes itself, known for its exceptional quality and distinct flavor profiles. This reputation is not unfounded, as Dutch cheese makers adhere to stringent standards and traditional methods that have been perfected over centuries. However, it’s essential to acknowledge that not all cheese labeled as “Dutch” originates from the Netherlands.
In the global marketplace, there are indeed significant differences in the quality of cheeses labeled as Gouda cheese. While some may genuinely be crafted in the Netherlands using authentic techniques and local ingredients, others may be produced elsewhere with varying degrees of adherence to Dutch traditions.
This distinction is particularly important for consumers who value authenticity and seek out genuine Dutch cheese. It’s not uncommon for manufacturers outside the Netherlands to capitalize on the prestige associated with Dutch cheese by mimicking its packaging, labeling, and even flavor profiles. This can sometimes lead to confusion among consumers who may inadvertently purchase a product that falls short of their expectations in terms of quality and authenticity.
If you are a cheese lover, you cannot miss this culinary experience. Say goodbye to boring and predictable factory Gouda cheeses and discover the special taste of artisanal Dutch Gouda cheese made from fresh, unpasteurized cow’s milk.
Craxi artisanal Gouda.
Artisanal Dutch Gouda cheese is a very versatile semi-hard cheese, from young to old, but also our herb variations. From delicious on a cheese board to perfect as an addition as an ingredient in hot or cold dishes.
We make Dutch Gouda cheese using traditional techniques on a cheese farm in the Netherlands. The European Union has officially recognized this variety of Gouda as a Guaranteed Traditional Specialty of the Netherlands.
Gouda cheese is one of the most famous and widely consumed cheeses in the world, with its origins in the Netherlands. Here is a summary of its history.
Origin of Gouda cheese.
Gouda cheese can be traced back to the 12th century in the Netherlands. Gouda is a city located in the province of South Holland in the Netherlands. The city’s name became synonymous with this delectable cheese, because Cheese farmers from far and wide came to this city to offer their cheese at the market. Gouda was an important trade center at the time and as the demand for this cheese increased, the city developed as an important cheese trading center and cheese became an essential part of the economy.
Gouda cheese development and popularity.
Over the centuries, cheesemakers developed and refined Gouda cheese, making it a very popular product both in the Netherlands and abroad. During the Dutch Golden Age in the 17th century, the Gouda cheese trade prospered, and the city of Gouda became a major cheese trade center. Gouda cheese’s reputation as a high-quality product spread throughout Europe and beyond.
Cheese traders shipped Gouda cheese worldwide as international trade expanded. This established Gouda as one of the most recognized cheeses globally. Today, Gouda cheese is produced in different parts of the world. However, the original Gouda, crafted from raw cow’s milk at the cheese farm in the Netherlands, remains highly esteemed. Cheese enthusiasts particularly cherish its full, rich flavor.
Artisan Gouda cheese characteristics.
Milk Type.
Traditionally, Gouda cheese is made with raw cow’s milk, but there are also versions made from goat’s or sheep’s milk. According to regulations, the milk for traditional Gouda cheese cannot be heated above 40°C. By not allowing the milk to rise above this temperature, it preserves all its characteristic bacteria and enzymes. The milk used has to come from the cows living on the cheese farm grazing in the green fields, which gives it a characteristic flavor.
Texture and Flavor.
Craxi Gouda cheese is recognised for its diverse flavour profile. Gouda cheese can exhibit a wide range of flavour qualities, from mild and creamy to more pronounced and spicy, depending on its age. Gouda cheese undergoes a remarkable transformation as it ages, transitioning from a soft, creamy texture to a firmer consistency. Initially mild and sweet, its flavor evolves into a pronounced, spicy profile with age.
Cheese Rind.
A distinctive feature of Gouda cheese is its waxy rind. This wax layer protects the cheese during the ripening process and gives it a distinctive appearance. After the cheese comes out of the brine bath, it must first dry and then it goes to the ripening room on the farm. Here the cheese is placed on wooden planks and the coating process begins. This is done to give the cheese a protective layer and to prevent it from drying out. The cheese is turned regularly to coat both sides. Regular turning of the cheese is also necessary for an even ripening process of the cheese. Gouda cheese therefore has a double rind layer: the outer wax layer and the natural rind underneath. It is imperative to remove the wax rind before consumption, while the natural rind is completely edible.
Cheese maturation.
Maturation time can vary from a few weeks to several years, resulting in different flavor profiles. The process of ripening is also called affinage and during this process the cheese remains on the farm in a special ripening room. Refining is a profession in itself, you could even say a craft in which temperature and humidity play a major role in the flavor development of the cheese. Every day the cheesemonger is busy on the farm with maintenance, turning and ripening of the cheeses. He then selects which cheeses can go to Spain and which ones need to mature further for a while.
Cheese varieties.
Craxi artisan Gouda cheese is available in different flavors. In addition to the traditional types such as young Gouda and aged Gouda matured for up to 3 years, there is also Craxi Gouda infused with herbs or spices with a range of flavors.
Indulge in the timeless taste of Dutch artisan Gouda cheese, crafted with centuries of tradition and expertise. Our premium selection of Gouda cheese promises a symphony of flavors, from creamy to nutty, with a delightful hint of sweetness. Savor the essence of Holland’s finest dairy craftsmanship, meticulously aged to perfection. Explore our range of Gouda cheese varieties, each boasting distinctive characteristics and unparalleled quality. Whether you prefer young and mild or aged and robust, our Dutch Gouda collection caters to every palate. Elevate your culinary experience with this renowned delicacy, a true testament to the Dutch artistry of cheese-making.
The varieties of our natural artisan Dutch Gouda and Gouda with herbs.
Young to 3 year old artisan Gouda cheeseSpicy, Truffle, Cumin, Italian, Garlic, Fenugreek, Iberian, Green pesto, Red pesto
The price list lists our prices for natural Gouda cheese per kilo.
If you would like to order a whole, half or quarter cheese wheel, please contact us.
The following natural Craxi Gouda Cheese is available for sale in Spain, with the indicated maturation period.
Gouda italian cheese with dried tomato pieces, onion, paprika, garlic, basil, thyme, and pepper
± 500 g
€ 9.60
Gouda garlic cheese with garlic, onion, paprika, ginger, and horseradish
± 500 g
€ 9.60
Gouda fenugreek cheese with fenugreek seeds
± 500 g
€ 9.60
Gouda iberian cheese with basil, thyme, black pepper, onion, paprika, garlic, and dried tomato
± 500 g
€ 9.60
Gouda green pesto cheese with basil, pepper, garlic, oregano leaf, and paprika
± 500 g
€ 9.60
Gouda red pesto cheese with chilli peppers, basil, garlic, oregano leaf, pepper, and paprika
± 500 g
€ 9.60
Unsalted Dutch Gouda Cheese for a Low Sodium Diet.
For people who need to limit their salt intake for health reasons, finding a delicious, low-sodium cheese can be a challenge.
Our Artisan Unsalted Gouda is for those who need to limit their salt intake but love tasty cheese.
We carefully craft our unsalted Gouda cheese, concentrating on minimizing salt content while preserving the beloved flavor and texture that cheese enthusiasts crave. The traditional cheese-making process typically involves salting, which imparts its distinctive flavor. However, for those adhering to a strict salt-free diet, we significantly reduce the salt content. We’ve gone a step further with our salt-free Gouda cheese, denying them “swimming lessons” in the brine bath so that the cheese can’t absorb the salt.
Our artisanal (‘regular’) Gouda cheeses already have a significantly lower salt content than industrially made Gouda cheeses.
Can’t you come to one of our cheese shops in Malaga and would you like to receive the cheese on your doorstep? Order our delicious artisanal Gouda cheese quickly, easily and safely online in our cheese webshop.
The shipping days on which we send our cheeses with DHL from our location in Malaga to the Spanish Peninsula are:
Monday
Tuesday
Wednesday
Please contact us if you have any questions, comments or issues. Our customer service will assist you to resolve any question you may need.
Feel free to contact us via our contact form on the website or use the Whatsapp button. We will respond to all emails within a maximum of 24 hours.
Craxi Gouda cheese with Italian herbs, made from raw cow’s milk, is a harmonious interplay of sweet, savory and spicy. Every bite is a journey of discovery where the different ingredients come together to create an unforgettable taste experience. Whether enjoyed on its own, combined with other delicacies or incorporated into various dishes
In the world of gustatory pleasures, raw milk Gouda farmer’s cheese is true king, and when combined with a mesmerizing blend of Italian herbs (sun-dried tomato, onion, pepper, garlic, paprika, basil, thyme), it creates a culinary masterpiece that delights the senses. The sun-dried tomato provides a sweet that contrasts perfectly with the sharpness of the onion and pepper. The garlic adds a robust intensity, while basil and thyme bring a refined spiciness.
The cheese is made from raw cow’s milk and has a deeper, more complex flavor than Industrially produced Gouda with pasteurized milk. In combination with the selected herbs, this authentic Gouda farmer’s cheese is a true delight for cheese lovers who are looking for a tasty experience.
The price (VAT included) for our Craxi artisan Gouda cheese with Italian herbs.
GoudaCheesewithherbs
Cheese Wheel Weight
Price Per Cheese Wheel
Craxi Gouda with Italian herbs
± 0. 500 g
€ 9.60
Size Craxi Gouda cheese wheel.
GoudaCheese WheelSize
HeightGoudaCheese Wheel
DiameterGoudaCheese Wheel
Craxi Gouda cheese with Italian herbs
±7.0 cm
±10.3 cm
Artisan Craxi Gouda cheese with aromatic fine herbs & spices.
Do you have a question, please feel free to contact us via our contact form on the website or use the Whatsapp button.
Craxi Gouda cheese shop location in the historic center of Málaga city (Near La plaza de la Merced):
Mercado de la Merced
Stall 14
Calle Merced, 4
29012 Málaga, Spain
Are you unable to visit our cheese shop in Malaga? Then you can order this artisanal Gouda cheese with Italian herbs easily and safely online via our cheese webshop.
Craxi Gouda farmer’s cheese is a Guaranteed Traditional Specialty. Our Craxi farmer’s Gouda cheese with aromatic fine herbs & spices are still made traditionally with raw cow’s milk on the cheese farm in the Netherlands.
Add a little kick to your cheese board or favourite meal with our tasty Craxi artisan Gouda cheese with chili peppers. If you like a spicy cheese but not to spicy, then this Craxi Gouda cheese is the right choice for you.
More and more people are discovering this delicious Gouda chili cheese made from raw cow’s milk. For those who like to experiment with flavours, artisan Gouda cheese with chili peppers is an excellent ingredient to use in recipes and goes well with various drinks.
For lovers of a spicy cheese! Whether eaten on its own or used in recipes, it adds a spicy kick to any dish. It can be used e.g. with burgers, pizzas or in salads. Delicious in pasta dishes, casseroles, grilled sandwiches or omelettes.
Use our Craxi chili cheese in a cheese fondue, cheese sauce/dip for a spicy kick or melt it over nachos for a spicy twist. Try it on a cheese board alongside nuts and it also goes well with fruit, such as apples or pears, the possibilities are endless.
The price (VAT included) for our Craxi artisan Gouda cheese with chili peppers.
Cheesewithchili peppers
Cheese Wheel Weight
Price Per Cheese Wheel
Craxi Gouda with chili peppers
± 0. 500 g
€ 9.60
Size Craxi Gouda cheese wheel.
GoudaCheese WheelSize
HeightGoudaCheese Wheel
DiameterGoudaCheese Wheel
Craxi Gouda cheese with chili peppers
±7.0 cm
±10.3 cm
Artisan Craxi Gouda cheese with aromatic fine herbs & spices.
Do you have a question, please feel free to contact us via our contact form on the website or use the Whatsapp button.
Craxi Gouda cheese shop location in the historic center of Málaga city (Near La plaza de la Merced):
Mercado de la Merced
Stall 14
Calle Merced, 4
29012 Málaga, Spain
Are you unable to visit our cheese shop in Malaga? Then you can order this artisanal Gouda cheese with chili peppers easily and safely online via our cheese webshop.
Craxi Gouda farmer’s cheese is a Guaranteed Traditional Specialty. Our Craxi farmer’s Gouda cheese with aromatic fine herbs & spices are still made traditionally with raw cow’s milk on the cheese farm in the Netherlands.
Herb cheese lovers are constantly looking for new flavor combinations and textures to tantalize their taste buds. One of the most intriguing and delicious discoveries in the cheese world is the combination of cheese with fenugreek seeds.
Fenugreek seeds, which come from the Trigonella foenum-graecum plant, have their roots in South Asia and have been valued for centuries for their culinary and medicinal properties. These small, amber-colored seeds have a slightly bitter, nutty flavor and add a subtle spiciness to dishes. Their complex aroma and flavor make them perfect for pairing with cheese.
The Perfect Marriage: Gouda Cheese made with raw cow’s milk and Fenugreek Seeds.
When fenugreek seeds are added to cheese, a delicious symbiosis of flavors and textures is created. The nutty notes of the seeds subtly blend with the creaminess of the raw milk Gouda cheese, creating a harmonious whole.
The price (VAT included) for our Craxi artisan Gouda with fenugreek seeds.
Gouda CheesewithHerbs
Cheese Wheel Weight
Price Per Cheese Wheel
Craxi Gouda with fenugreek seeds
± 0. 500 g
€ 9.60
Size Craxi Gouda cheese wheel.
GoudaCheese WheelSize
HeightGoudaCheese Wheel
DiameterGoudaCheese Wheel
Craxi Gouda with fenugreek seeds
±7.0 cm
±10.3 cm
Artisan Craxi Gouda cheese with aromatic fine herbs & spices.
Do you have a question, please feel free to contact us via our contact form on the website or use the Whatsapp button.
Craxi Gouda cheese shop location in the historic center of Málaga city (Near La plaza de la Merced):
Mercado de la Merced
Stall 14
Calle Merced, 4
29012 Málaga, Spain
Are you unable to visit our cheese shop in Malaga? Then you can order this artisanal Gouda cheese with fenugreek seeds easily and safely online via our cheese webshop.
Craxi Gouda farmer’s cheese is a Guaranteed Traditional Specialty. Our Craxi farmer’s Gouda cheese with aromatic fine herbs & spices are still made traditionally with raw cow’s milk on the cheese farm in the Netherlands.
Gouda cheese with cumin seeds with its rich history and deep roots in Dutch cheese production is a delight for gourmets all over the world.
Cumin cheese has its origins in the Netherlands, where cheese production is an age-old tradition. What makes this cheese so special is the use of cumin seeds, which gives it its characteristic taste and aroma. Cumin seeds, which come from the Cuminum cyminum plant, add a warm, nutty flavor to the cheese, making it a distinctive treat.
The process of making cumin cheese is an art in itself. After the milk has curdled and the curd has formed, the cumin seeds are carefully added to the cheese mass. The cheese is then pressed into molds and aged, allowing the flavors to develop and enhance. The ripening time varies, but the result is always a cheese with a delicious balance of creaminess and the aromatic punch of cumin.
Craxi raw milk Gouda cheese with cumin seeds is versatile and can be enjoyed in different ways. It is delicious on a cheese board, served with fresh fruit and nuts. It also adds a delicious taste to sandwiches, salads and hot dishes like a casserole. A favorite recipe may be a simple cumin cheese fondue, in which the cheese melts into a delicious, creamy consistency.
The price (VAT included) for our Craxi artisan Gouda with cumin seeds.
Gouda CheesewithHerbs
Cheese Wheel Weight
Price Per Cheese Wheel
Craxi Gouda with cumin seeds
± 0. 500 g
€ 9.60
Size Craxi Gouda cheese wheel.
GoudaCheese Wheel
HeightGoudaCheese Wheel
DiameterGoudaCheese Wheel
Craxi Gouda with cumin seeds
±7.0 cm
±10.3 cm
Artisan Craxi Gouda cheese with aromatic fine herbs & spices.
Do you have a question, please feel free to contact us via our contact form on the website or use the Whatsapp button.
Craxi Gouda cheese shop location in the historic center of Málaga city (Near La plaza de la Merced):
Mercado de la Merced
Stall 14
Calle Merced, 4
29012 Málaga, Spain
Are you unable to visit our cheese shop in Malaga? Then you can order this artisanal Gouda cheese with cumin seeds easily and safely online via our cheese webshop.
Craxi Gouda farmer’s cheese is a Guaranteed Traditional Specialty. Our Craxi farmer’s Gouda cheese with aromatic fine herbs & spices are still made traditionally with raw cow’s milk on the cheese farm in the Netherlands.